LEMON ICED TEA WITH MINT FOAM
LEMON ICED TEA WITH MINT FOAM
INGREDIENTS
| 1 | Lemon juice: 10 ml |
|---|---|
| 2 | Sugar syrup (500g hot water: 350g sugar): 25 ml |
| 3 | Tea decoction: 100g |
| 4 | Ice cube: 120g |
| 5 | Mint flavour: 5ml |
| 6 | Rich’s Easy Whip: 250g |
Directions (foam)
| 1 | Pour 5ml of mint flavour and 250g of Rich's Easy Whip into the canister/whipping gun. |
|---|---|
| 2 | Fix the charger and shake well. (Approximately 10 shakes and 1 cream charger) |
Directions
| 1 | Fill a glass with 120g ice cubes. |
|---|---|
| 2 | Add 10ml lemon juice and 25ml sugar syrup. |
| 3 | Fill the glass with 100g tea decoction to the neck of the glass. |
| 3 | Place the mint foam carefully over the drink. |
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