Rich’s All Purpose Custard Base is a frozen ready-to-use liquid base providing bakery and food service operators with a multi-purpose product solution for various custard-based dessert recipes. The product simplifies the preparation process of various kinds of custard-based desserts but still provides pleasurable specific taste of different tarts and desserts.
Taste: Rich’s All Purpose Custard Base offers pleasantly specific taste, creamy texture and moderate sweetness for finished desserts.
– Have excellent heat resistance.
– Can blend and combine well with different ingredients in custard-based dessert applications.
Operators can save time and cost as Rich’s All Purpose Custard Base:
– Can be used as a base for versatile applications.
– Simplifies handling of different custard-based desserts.
‘With excellent heat resistance, All Purpose Custard Base can be combined with other ingredients to create and bake diverse recipes of crème brûlée, tart filling, cheese cake, and other custard-based desserts.
12 x 1kg
– Keep frozen (-18℃)
– Thaw under refrigerator (4℃ – 8℃) for 24 – 36 hours before use.
– Shake well before opening.
– Frozen (-18℃): 12 months
– Refrigerated unopened (4℃ – 8℃): 5 days
– Refrigerated opened (4℃ – 8℃): 1 day
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